Garlic mashed potatoes recipe
You will need:
1 potato per person.
1 garlic head (for 5 potatoes)
butter, (desire amount. i like 1 tablespoon)
1/2 cup Milk, (more if wanted)
Wash your potatoes and boil them with the skin until tender to the fork.
when cool, peel the potatoes. Add mashed garlic (recipe below), butter and milk.
Add cheese if wanted.
Cut the "top" of the garlic head, pour enough olive oil to saturate the garlic cloves.
Roast in an oven tin until garlic is caramelized.
When still warm. Push out and peel cloves out of shell.