The French Baguette at Harmons is really good. Of course not as good as what you would get in France. We use different ingredients and quality but i like it.
It is made with Organic flour, so it makes me very happy.
I love their spinach dip too. Together and "ca fait pas long feux" (it doesn't stay here long).
In France we buy a Baguette daily. It is part of the meals.
I have been packing and not leaving the house very much this week.
Planning a French Meal for Father's day. I will blog about it.
Do you have planned something special for father's day? Any good ideas?
Have a super week end!