I used a cake mix but replaced the oil by Apple sauce and added 1 Teaspoon Cinnamon.
Cut the cake sheet to fit the cloche...The cake need to be frozen before you cut it !
2 layers...Frost with chocolate frosting...
I used Non-pareil sprinkles...Moved the cake on cake stand. The cake is still frozen, so very easy to move.
The skeleton marshmallow goes on top of the cake.
Add some Jewelry.
You are always sharing wonderful creative ideas with us.. merci..xo HHL
ReplyDeletep.s. check out the Marc by Marc Jacobs giveaway I'm hosting..
http://attitudeivlife.blogspot.com/2010/10/marc-by-marc-jacobs-tote-giveaway.html
That is adorable! So creative.
ReplyDeleteLooks very easy and fun..thanks for sharing your good ideas French! Love ya :D
ReplyDeleteJust lovely Frenchy!! Thanks for the instructions :)
ReplyDeletePlease come visit:
http://piecesoffatesusan.blogspot.com/2010/10/tuesday-er-um-thursdaytreative-been.html
I have a surprise for you :)
Hugs,
Susan
ps...I do not think you made it to my Tea party under the moon, I have a giveaway-- It is still open to Saturday night...here is the link for the party post: http://piecesoffatesusan.blogspot.com/2010/10/my-full-moon-tea-party.html
The cake is great. I love the added jewels, like a little bit of treasure!
ReplyDeleteI just love this!
ReplyDelete